You may pay your annual AFOA dues on-line with your Visa, Master Card or American Express credit/debit card from this location.

Dues Schedule: (Updated 2/2008)
Association dues are $500 per company for the primary location which includes up to three members/individuals at that location. Association dues are $100 for each secondary location which includes up to three members/individuals at secondary locations. Payments are due by January 1, of each year. If you want a link created from the AFOA's web site (the membership detail page were you see your address, phone numbers etc.) to your company's web site, please add $50 to the total.

If you wish to add, change or delete the names of members representing your company, please do so using the form below or at any time here after on the password protected membership detail page.

New Passwords and UserIDs for the Member's section of the AFOA web site will be sent to members following completion of membership renewal. Existing passwords will expire January 1, of each year.

Instructions:
Fill in your name and address below. Proceed to the next page where you will confirm your information. From this page you will link to Authorize.net's web site were you supply your credit card information using the secured line and server of our credit card processing agent. Once your payment has been approved you will link back to the AFOA web site for a dues payment confirmation receipt.

 
  Dues Payment Information:
- # fields are required -
Primary Location    

#Credit Card owner's
Name

 
First Last
Enter the name that appears on the
credit card you are using.
#Company  
#Street Address  
#City  
#State/Province  
#Zip/Postal Code  
#Country
#e-mail Address  
#Day Time Phone Num.  
Company Web Address
(only if you want a link added in the directory)
  ( add $50 to the payment amount)
Names of other
members at primary
location/address
 
Secondary locations
and names of members
at those locations/addresses
 
#   Please enter the appropriate amount.

The next page is a confirmation page to review your entry.

Continue to next page please =>


 
Copyright © 2006 American Fats and Oils Association, Inc. All rights reserved